Two basic necessities in life, food and clothing, elevated to the category of an art form through the sensitivity of professional chefs and designers. We take the challenge to some of the most prominent international chefs by asking them to prepare a dish, and taking it one step further, by asking some famous names from the world of fashion to create a design inspired by the colours, textures, aromas and other aspects of the culinary creation. 

Ysios will be one of the main collaborators in this 2nd International Edition which this year will take place on 29 November at the Palacio Miramar of San Sebastián.

Programme:

19:30        Presentation to the media
20:00        Parade of the special creations
20:30        Photo session / interviews
21:00         Cocktail

Chefs and designers who will be taking part in the event:

-Ixak Salaberria - Marina Rinaldi
-Roberto Asúa - Max Mara
-Toño Pérez - Victorio & Lucchino
-Joan Roca - Devota & Lomba
-Toñi Vicente - Ágatha Ruiz de la Prada
-Ni Aiguo - Juanjo Oliva
-Gorka Txapartegi - Txell Miras
-Mikel Martín - Locking Shocking
-Iñigo Lavado - Angel Schlesser
-Mey Hofmann - Pedro del Hierro
-José Carlos García - Escada
-Gerhard Schwaiger - Tous
-Priol Balaguer - Comme des garçons
-Ferrán Adriá - Armand Basi
-Nacho Manzano - Jota Mas Ge
-Sergi Arola - Miguel Palacio
-Carmelo Chiaramonte - Ion Fiz